
Celebrate a Legacy

Seven Fridays of Fish
Join us for our weekly fresh catch seafood specials available on Friday nights for dinner service. February 24 to April 7
March 17th: Cioppino (Fish Stew): Crab, Mussels, Clams, Shrimp, along with Calabrian Chile, and Rustic Toast
March 24th: Lobster & Shrimp Risotto with Crispy Garlic and Basil Oil
March 31st: Venetian Shrimp & Polenta with Saffron and Blistered Tomato
Stay tuned for more.
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The Counter at Deans
Start your day at the Counter and indulge in delicious pastries and gourmet Illy coffee.

Mother's Day
What better way to honor your mom? Join us for Mother's Day and enjoy our menu with the family.
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Brunch
Indulge in the best brunch Charlotte has to offer. Choose from a variety of breakfast and lunch options that will keep you coming back for more.

Lunch Power Hour
Need a spot to have a power lunch? Enjoy from a pre-fix selection of soup & salad plus an entrée every M-F from 11am-3pm.